Vegan Creamy Polenta and Red Wine Mushrooms Oleh Alimku Tiffany May 06, 2019 Super creamy polenta, topped with mushrooms cooked in red wine and garlic. Read AlsoPublix White Chicken ChiliButterfinger Dip RecipeCilantro Lime Chicken With Mango SalsaChicken Fried Rice Instant Pot RecipeShanghai Style Fried Noodles You may like these posts :Pumpkin Pasta in Parmesan Garlic Cream Sauce22 Hearty Fall Slow-Cooker Recipeschili cook10 Soup Recipes You Have to Try This Fall
