Healthy Coconut Pecan Frosting

1 day agoYes this is the classic coconut-pecan frosting recipe used for our German Chocolate Cake but you dont have to stop there. Transfer to a bowl.


Coconut Pecan Frosting Recipe Yummly Recipe Coconut Pecan Frosting German Chocolate Cake Recipe Homemade German Chocolate Cake

Ingredients 2 Cups Chopped Pecans 3 Large Eggs 1 Cup Sugar 1 Cup Evaporated Milk ½ Cup Butter 2 ⅓ Cup Sweetened Flaked Coconut.

Healthy coconut pecan frosting. Pour through a fine sieve into. Better Homes and Gardens Save Pin Print. Cool them after removing them from the oven.

Combine egg yolks evaporated milk and brown sugar in a saucepan. Pour then spread on cake while frosting. Coconut-Pecan Filling and Frosting.

Cook on medium heat 12 min. Thick nutty and delicious we dare say this icing might be the very best reason to slice into a piece of chocolate cakeThis coconut-pecan icing begins with toasted pecans. Cook stirring constantly until mixture is bubbling and reaches a pudding-like thickness 12 to 14 more minutes.

Boil together all ingredients in a medium to large saucepan over medium-high heat for 12 minutes stirring constantly. In a single layer place pecans on a shallow pan for 10 minutes to bake until toasted. Pour then spread on cake while frosting is still warm.

This easy-to-make recipe makes about 4-12 cups frosting. Instructions Beat egg yolks milk and vanilla in large saucepan with whisk until well blended. Cook over medium heat stirring constantly until butter melts and sugars dissolve 3 to 4 minutes.

Add vanilla coconut and pecans. If you love the nutty frosting recipe add it any cake flavor you want. Over medium heat cook for 5 minutes while stirring continuously.

At 350 preheat the oven. Coconut-Pecan Frosting Recipe. 75 Reviews 20 Mins 20 Mins Prep.

Add butter and cook over medium heat stirring constantly until thick about 10 minutes. In a saucepan add milk sugar egg yolks and butter. Stir in coconut pecans and vanilla.

A small amount goes a long way so keep tabs on portions. Stir until frosting is cool and reaches spreading consistency. Add sugar and butter.

Enjoy this rich classic BAKERS recipe. DIRECTIONS Boil together all ingredients in a medium to large saucepan over medium-high heat for 12 minutes stirring constantly with a wooden or plastic spoon.


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