Pork Chop Hash Brown Casserole

Loaded bbq pork potato casserole is a delicious meal that makes a hearty snack for a crowd whether for your barbecue or a weeknight meal. A delicious low fat and low cal pork chop dish with a slighly sweet sauce that goes well with brown rice and green beans.

Bked Pork Chop Hash Brown Casserole Recipe Crockpot Pork Chops Pork Chop Casserole Pork Chops

Brown the pork chops on both sides.

Pork chop hash brown casserole. Add onion and sauté until tender about 2 minutes. Arrange pork chops on top. Ingredients 1 to 2 Tbsp vegetable oil or olive oil 6 center cut pork chops A few dashes seasoned salt 10 34 ounces condensed cream of celery soup 1 can 12 cup milk 12 cup sour cream 14 teaspoon black pepper freshly ground 24 ounces frozen hash brown potatoes or OBrien potatoes thawed 4.

Arrange over potato mixture. Spread sour cream mixture in an ungreased 13x9 baking pan and sprinkle with cheese. May 22 2021 - Explore Marie Jacobss board Pork chop casserole followed by 578 people on Pinterest.

Top with remaining cheese and French fried onions. Add 12 cheese potatoes and onions. Bake covered at 350 degrees for 40 minutes.

Bake uncovered for 5. 212 g CARBS. Combine sour cream soup and milk in a large bowl.

466 g FIBER. Add half the cheese potatoes and half the French fried onions. 104 g PROTEIN.

Spread in a lightly greased 13-by-9-inch baking dish. Stir in hashbrowns and onion. Heat a small amount of oil in a large skillet or saute pan.

Full ingredient nutrition information of the Pirates pineapple chops. Top with pork chops. Hash Brown Mixture Mix condensed cream of mushroom soup milk sour cream salt and pepper in a bowl.

In a large bowl combine the condensed soup milk sour cream pepper parsley and 12 teaspoon of seasoned salt. Whisk together soup milk sour cream and black pepper. Spoon into 9x13 inch baking dish.

Preheat the oven to 350 F180 CGas 4. Cheesy pork chop casserole is the perfect way to use leftover pork chops hide veggies and beans in this hash brown and pork chop recipe. 6 3 oz pork chops.

375 degrees 50-55 minutes - serves 4cream of chicken12 cup milk1 cup sour cream12 tsp salt14 tsp pepper5 pork chops About Press Copyright Contact us Creators Advertise Developers Terms Privacy. Spoon into 9 x 13 pan. Brown pork chops in a large non-stick skillet about 3 minutes per side.

Arrange over potato mixture. Brown pork chops in oil in skillet. Sprinkle the chops with the seasoned salt and set aside.

Top the cheesy hashbrown mixture with pork. Fold hash brown potatoes 34 cup Cheddar cheese and about 34 of the French-fried onions into the soup. Brown pork chops in oil.

Fold in hash brown potatoes 12 cup cheese and 12 cup onions. Bake at 350F for 40 minutes. Combine first 4 ingredients in bowl.

Combine all other ingredients hashbrowns last and spread in an ungreased 913 glass dish I use the one here and pictured below and love it. See more ideas about pork chop casserole pork pork recipes.

Smothered Hash Brown And Pork Chop Casserole Pork Chop Casserole Recipes Recipes Food