Blueberry Jam Instant Pot

First wash your blueberries then drain off any excess water and add them to a clean Instant Pot. Both canned and frozen jam will last about a year.

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Pictures 1 - 2 Then add about ¼ cup of lemon juice the juice of one lemon the zest of one lemon and honey.

Blueberry jam instant pot. Preserve fresh blueberries by turning them into a delicious jam to use all winter. Once you start using the jam it will last about 1 month in the fridge. This also has direction for freezing jam instead of canning it.

How to make blueberry jam for canning. Let this mixture sit for 30 minutes. Picture 3 Mix this all together and cover your Instant Pot but do not turn it on.

This is a low sugar blueberry jam recipe that uses low sugar pectin.

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