Strawberry Jello Angel Food Cake

Dissolve Jell-O in boiling water. Freeze until ready to use.

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With store-bought angel food cake Jello Cool Whip and frozen strawberries this easy dessert recipe is great for sharing with family or taking to a party.

Strawberry jello angel food cake. Pour jello over bottom of cake. Jello Layered Cake is a festive and fun individual dessert that makes for a beautiful and delicious dessert table. This light and fluffy no-bake strawberry cake recipe is a nostalgic dessert that my mom used to make when I was a kid.

Dissolve jello in the boiling water which should take about a minute. Place cake mix milk gelatin mix vegetable oil and eggs in large mixing bowl. Spray a bundt cake pan with non-stick cooking spray.

Press Cake into jello mold In one piece Poke holes in bottom of cake with a fork. Mix jello as per instructions on the box. Wash and cut fresh strawberries into bite-size pieces.

Turn bowl upside down two or three times to distribute the strawberries. Turn right side up and push cake down in the jello one more time. Add the strawberries into the jello and pour over the cake.

Cover with jello mold lid. This strawberry angel food cake vintage recipe is made with jello cool whip frozen fresh strawberries and angel food cake. Add frozen strawberries that have been thawed and stir until well blended.

Break angel food cake into 1 2 inch pieces. Cover with lid and seal tightly. Place strawberry mixture into a large bowl and fold in the Cool Whip.

Turn Angel Food cake upside down and push down in the jello mixture. I love how this Red White and Blue layered dessert turned out. Turn Angel Food cake upside down poke holes with fork and press down in the jello mixture.

Add angel food cake. There is a 24 hour setting time for this recipe. Cover with lid and seal tightly.

Stir in cold water and frozen strawberries. In a large mixing bowl mix together flavored gelatin with boiling water and stir until dissolved. In a large bowl dissolve strawberry jello mix in boiling water then stir in frozen strawberries.

This should take about 1 hour to 1 12. It was such a fun and tasty treat to celebrate the 4th of July. Put the jello in the fridge until it has a pudding-like consistency.

Beat with an electric mixer until smooth and creamy about two minutes or so. Add frozen strawberries and stir. In a large mixing bowl that can be sealed dissolve jello in boiling water.

Chill until slightly thickened to the consistency of. Place in the refrigerator until jello has set approximately 4 hours or overnight.

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