Instant Pot Apple Crumble

Add to the apples and toss until the apples are evenly coated. Then youll remove the lid and let the crisp sit for 5 minutes to thicken up.

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This Instant Pot apple crisp is quick and simple.

Instant pot apple crumble. In a Ziploc bag or large bowl toss the apples and lemon juice to coat. In a small bowl combine the sugar cornstarch 12 teaspoon cinnamon and salt. Transfer the apples to the prepared pan.

The basic steps are that youll combine the filling ingredients in the bowl then top with granola mixed with brown sugar and coconut oil. Then youll Pressure Cook on high for 2 minutes and do a quick release.

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