Smoked Sausage And Hashbrown Casserole
Combine chopped onion green and red pepper and saute in lightly buttered skillet. Heat the vegetable in a frying saucepan on mediumhigh heat until hot.
Smoked Sausage And Hash Brown Casserole Recipe Crockpot Dishes Crock Pot Cooking Recipes
Spray a 13 x 9 pan with cooking spray.
Smoked sausage and hashbrown casserole. Spread in an even layer in prepared pan. Directions Cut up smoked sausage into small pieces. Cook stirring often for about 3 minutes.
Add in the OBrien hash browns and saute until tender 8-10 minutes. Dont forget to. In a large mixing bowl combine the cheese chicken soup sour cream French onion dip.
Cover with foil and bake 50 minutes at 375 uncover and bake another 25 to 30 minutes. Cook another 8-10 minutes until the potatoes are soft and the smoked sausage is heated through. 1 cup 8 ounces shredded Cheddar cheese.
Place lid on slow cooker and cook on HIGH for 2-3 hours or. Fold in sauted onion bell. While the hashbrowns are cooking cut the smoked sausage into small chunks and add into the frying pan.
Cut the smoked sausage into 6 pieces. Sprinkle cheddar cheese over the top then cover with condensed soup. Place hash browns sausage and onion in the slow cooker.
In a large skillet oven medium-high heat add olive oil then onions and bell peppers. In a large bowl combine sausage diced onion potatoes cream of chicken soup sour cream melted butter and 1 cup of shredded cheese. 14 cup butter or margarine melted.
Melt the butter completely and pour over the hasbrowns. 1 cup sour cream. Add to the hashbrowns.
In a skillet cook the sausage until browned and drain well. 14 teaspoon ground black pepper. In a 9 x 9 ungreased baking dish layer in half the sauerkraut and then lay out the sausage on top of it.
1 bag 20 ounces refrigerated shredded hash brown potatoes. Cover with the remaining sauerkraut. Mix together all ingredients and put into 9x13 baking dish.
Ingredients 5 cups frozen hash brown potatoes thawed 1 cup diced sweet onion ½ cup diced red bell pepper ½ cup diced green bell pepper 2 cups shredded sharp Cheddar cheese divided 10 eggs 2 tablespoons Dijon mustard 1 teaspoon hot sauce Optional 1 cup half-and-half 1½ teaspoons salt 1 teaspoon. 1 medium onion chopped. Preheat oven to 350 degrees F.
This hearty meal is so easy - you dont want to miss this. Super easy crockpot - slow cooker smoked sausage and hash brown casserole recipe. 1 package Smoked Sausage.
Cut the two smoked sausage links in half lengthwise and then slice each half into ½ inch half moons. Spread the diced onion over the sauerkraut lay out the bacon slices across the casserole.
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