Cranberry Pecan Slaw

Remove this from the heat and cool. Whisk together dressing ingredients until sugar dissolves In a large bowl pour dressing over shredded cabbages and mix well until coated.

Cranberry Pecan Slaw Mytastyrecipe Slaw Side Recipes Coleslaw

Mix in an apple and some savory green onions then toss them all in a creamy dressing for a dish that will be a favorite at any gathering.

Cranberry pecan slaw. Sprinkle pecans and dried cranberries over top and mix in. For years Ive loved this crunchy slaw. Serve immediately for a crisp cole slaw or refrigerate for an hour for a softer cole slaw.

Ingredients 12 cup mayonnaise 1 to 2 tablespoons honey 1 teaspoon cider vinegar 12 teaspoon salt 14 teaspoon celery seed Dash pepper 3 cups shredded cabbage 14 cup chopped fresh or frozen. DIRECTIONS In a small saucepan combine the vinegar sugar salt and poppy seeds and bring mixture to a boil. Pour over cabbage mixture and toss to coat.

In a small bowl whisk the remaining ingredients. Take your coleslaw to a whole new level with sweet tangy cranberries and crunchy pecans. Boil for 1 minute or until sugar dissolves.

Directions In a large bowl toss the cabbage apples pecans raisins and onions.

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