Oreo Cookie Poke Cake

This Oreo Poke Cake is a simple dessert recipe that everybody loves. Oreo Cookie Poke Cake.

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Bake for 30-32 minutes or until a tooth pick inserted in the center comes out clean.

Oreo cookie poke cake. The chocolate poke cake with pudding is topped with a fluffy frosting and crushed Oreo cookies for the last word decadent treat. Mix in 2 cups of crushed oreos and then pour in a greased 9X13 dish. Pour into the baking dish and bake 22 to 28 minutes until a cake tester inserted into the center of the cake.

Meanwhile heat marshmallow fluff and water in the microwave for 10-30 seconds or until smooth and creamy. Bake cake in a 9 x 13-inch pan according to package instructions. In a large mixing bowl combine the chocolate cake mix milk 34 cup vegetable oil eggs sour cream and vanilla extract.

Bake cake according to times on the back of the box. If youre keen on cake or if youre keen on Cookies n Cream Oreos then youre sure to adore this sweet combination. Mix all the ingredients together until its well combined.

Mix cake ingredients together as stated on the back of the box. Bake for 25-30 minutes until cake is done and a tester comes out clean. Using the handle of a.

The amount needed may vary depending on the pan but likely 18 to 22 will be used. Beat with an electric mixer on medium until smooth 2 or 3 minutes. Topped with a layer of cool whip and crunchy Oreos this Oreo cookie poke cake is a chocolate cake infused with pockets of vanilla pudding resulting in the most delicious slice of heaven.

Prepare cake and bake according to package directions. Preheat oven to 350f degrees. Let cool for 30 minutes.

Pour cake batter into the prepared pan. Then mix in finely. Bake according to the directions on the cake mix box.

When cake is finished allow to cool for about 10 minutes then poke. Crush 1 row of Oreo cookies and sprinkle over the cake batter. In a medium bowl use the.

While cake is still warm use the handle of a wooden spoon to poke holes all over the cake. Arrange the Oreos in a single layer in the pan. Use a wooden spoon to poke holes in the top of the cake.

Preheat the oven to 350F degrees and grease a 9x13-inch baking pan or similar size with non-stick spray. While the cake is cooling whisk milk and pudding together until smooth. HOW TO MAKE OREO DUMP CAKE.

Combine the cake mix water eggs oil and coconut extract in a large mixing bowl. Make cake mix according to package directions and bake in a well-greased 9x13 pan. This is a quick and easy recipe that uses both a cake mix and a pudding mix which makes it super convenient.

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