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Fried Tortillas With Cinnamon And Sugar

Oleh Alimku Tiffany

Today I am making crispy cinnamon sugar coated fried tortillas known as Buñuelos. Deep-fry tortillas until golden brown turning once.


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Sprinkle while the buñuelo is still warm.

Fried tortillas with cinnamon and sugar. Combine sugar and cinnamon. Sweet praline dipping sauce. Mix together the sugar and cinnamon.

Then place your tortilla in the air fryer and air fry for 5 minutes at 320 degrees F. If you sprinkle when its cold the cinnamon and sugar will not stick to the. I grew up making and eating these around the holiday season.

While warm sprinkle fried tortillas on both sides with sugar-cinnamon. Place your tortilla chips into a large mixing bowl then pour your melted butter over the chips. Start by laying out your tortilla then spread the butter on it.

Stand vertically in a bowl lined with paper towels and drain excess oil. The oil will help the cinnamon and sugar mixture stick to the fried tortilla. In a separate mixing bowl measure out the.

Heat one-inch of oil in a skillet wide enough for the tortillas to fry flat. Then sprinkle the cinnamon and sugar over it. Place sugar mixture and fried chips in bag.

Place sugar mixture and fried chips in bag. Brush butter on one side of the flour tortillas. Sweet praline dipping sauce.

Cut the stack of tortillas into 12 wedges each. Shake the mixing bowl to coat the chips with butter. Sprinkle generously with the cinnamon sugar.

Add the tortilla wedges to the bowl of melted butter. Fry tortilla in hot oil on each. They are a swe.

Cut the tortillas into triangles and carefully add several triangles to the hot oil. Place the lid firmly on the bowl and shake vigorously until the tortillas are evenly coated. Cook until golden brown flipping halfway through.

Sprinkle with cinnamon sugar. For the cinnamon sugar variation mix together the cinnamon and sugar and sprinkle. For traditional tortilla chips sprinkle with salt while the chips are still hot immediately from the air fryer.

Preheat the oven to 350 degrees. Remove the fried tortilla chips from the oil and drain on a paper towel-lined plate. Combine sugar and cinnamon.

Fry tortilla in hot oil on each.


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