Best New York Pizza Dough Recipe

Combine both flours and salt in a large mixing bowl with a non-stick spatula or with a dough hook in the bowl of a stand mixer. Add olive oil and water.


New York Style Pizza Dough Best Pizza Dough New York Style Pizza Dough Recipe Recipes

So here is a step-by-step guide on the best New York-style pizza dough Recipe that we have.

Best new york pizza dough recipe. Directions Step 1 Combine water 12 cup flour yeast and sugar in a bowl. Combine flour sugar salt and yeast in bowl of food processor. Add just enough of the wet ingredients for the dough to form a ball.

A half teaspoon of active dry yeast. For each pizza brush the pizza pan with a little olive oil. In a jug add the warm water and oil.

Pour in the water and mix well by hand or with a wooden spoon or silicone spatula until all the flour is hydrated. Stir well and let sit until mixture is foamy and. Place the dough on a lightly floured surface.

Step 2 Stir 2 cups flour 2 tablespoons olive oil and salt into yeast mixture using a wooden spoon until dough holds. Pour in olive oil and mix until incorporated. In a large mixing bowl or right in the bowl of a stand mixer if you like stir together the flour yeast salt and sugar.

4 and a half cups of high-gluten bread flour or all-purpose flour this is a matter of preference so if you are more comfortable with all-purpose flour then you can use that. Pulse 3 to 4 times until incorporated. Add the flour sugar salt and yeast into the bowl of an electric mixer.

Pulse 3 to 4 times until incorporated. Step 3 Coat the inside of a large bowl with 2 12. Run food processor until mixture forms ball that rides around the bowl above the blade about 15 seconds.

Knead dough for 10 minutes. Add the yeast mixture then mix until a soft dough forms. Turn the electric mixer on to medium speed and add the wet ingredients into the dry.

How to Use New York Style Pizza Dough To make the pizzas you will need a 12-inch round pizza pan or a large baking sheet. Combine flour sugar salt and yeast in bowl of food processor. Dark heavy metal pans are the best.

Add olive oil and water. Run food processor until mixture forms ball that rides around the bowl above the blade about 15 seconds.


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